Located in the heart of Paris, the Terrace of Roses The new gastronomic showcase of the Westin Paris – Vendôme Hotel promises to seduce fine gourmets in an enchanting setting.
Spring 2024, the restaurant of theWestin Paris – Vendôme Hotel unveils a new festive venue where southern cuisine and a friendly atmosphere blend together. This terrace, a veritable green oasis in the heart of the 1st arrondissement, offers a unique taste experience. Celebrating thelifestyle Mediterranean, it offers a menu between land and sea with southern accents.
An enchanting setting in the heart of the capital
La Terrasse des Roses stands out for its lush green setting, a true haven of tranquility in the heart of the capital. Guests can enjoy delicious dishes while enjoying a bucolic setting. This peaceful haven is perfect for business lunches, romantic dinners, or relaxing moments with friends.
The terrace's architecture combines nature, modernity, and comfort. The tables are arranged to offer maximum privacy, while the floral decor adds a touch of freshness and cheerfulness. The comfortable seating invites you to relax and fully savor every moment spent at the Terrasse des Roses.
Refined cuisine created by a talented chef
At the Terrasse des Roses, each dish is a work of art. The Michelin-starred chef David Reneux, which has been serving at the Westin for over thirty years, makes a point of using seasonal ingredients, carefully selected for their freshness and flavor. The menus change with the seasons, ensuring a constantly renewed menu, inspired by the products of the moment.
At La Terrasse des Roses, each dish is designed to offer a unique taste experience. Meat, fish, and vegetarian lovers will find what they're looking for. Specialties specially prepared for this season immerse diners in the South of France. The seared sea bass with sweet and sour eggplant confit and caviar, and the red mullet bouillabaisse, enhanced by saffron aioli, embody the quintessence of southern French cuisine in the heart of the capital.
Exceptional service
The service at La Terrasse des Roses lives up to its reputation. The team, trained in the best reception and service techniques, is always available and attentive. You'll be greeted with a smile and receive personalized service tailored to your needs.
To complement your meal, La Terrasse des Roses, in collaboration with the Gérard Bertrand group, offers a rich and varied wine list from the beautiful Languedoc region. The staff is available to advise guests and introduce them to surprising food and wine pairings. Whether you're a wine connoisseur or a wine connoisseur, you'll always find the perfect wine to enhance your meal.
To celebrate the opening of the Terrasse des Roses, creative cocktails like the “ Red Eden "And" Sugar Moon » were created by Philippe Guidi, a head bartender with over 25 years of experience. Indeed, after having exercised his talent internationally, today, he devotes himself to the creations of the Bar Tuileries of the Westin Paris-Vendôme. His menu " wine cocktails » developed with his team is an ode to the rose through cocktails with fruity and floral aromas.
A must-try: the “ Rose Coast ", a rosé wine with southern colors highlighting complex aromas of strawberry and cherry, with some hints of licorice. Its pink color and floral notes transport us to the south of France, towards the Mediterranean coast...
An essential address for epicureans
La Terrasse des Roses is open every day of the week, for lunch and dinner. It is recommended to book in advance, especially during the summer, to guarantee a table in this enchanting setting. You can book online via the terrace website or by contacting the restaurant directly by telephone.
Located in the heart of Paris, La Terrasse des Roses is easily accessible by public transport or car. La Terrasse des Roses is located at the Westin Paris – Vendôme Hotel, 3 Rue de Castiglione, 75001 Paris. Nearby parking is available for guests arriving by car.
Ema Lynnx
