Hollywood Savoy, the latest addition to the Fitz Group, is establishing itself as a new must-see on the Parisian gastronomic scene. Located at 44 rue Notre Dame de Paris, in the Bourse district, this festive restaurant offers a unique culinary and festive experience.
With a rich history and a reinvented design, the restaurant Hollywood Savoy promises to become the meeting place for lovers of fine dining and glamorous evenings. Discover this new establishment, its ambiance, its menu, and the Fitz Group's eco-responsible footprint.
History and Rebirth of Hollywood Savoy
Founded in the 80s, Hollywood Savoy was a meeting place for the Parisian elite. Located near the Palais Brongniart, the restaurant has long been the hub of finance, travel agencies, and media companies. In the age of startups and technology, this neighborhood remains a focal point for professionals.
Hollywood Savoy was recently acquired by the Fitz Group, which also restored Fontaine Gaillon. The Bourse district, in the heart of Paris, is enjoying a new festive boost. Behind the neoclassical façade, Hollywood Savoy stands out with its modern gastronomic offerings and festive atmosphere.
Decor and atmosphere
A careful design
The Fitz Group entrusted the reinvention of the decor to renowned interior designer Sophie Lacroix. She has successfully preserved the soul of the former Hollywood Savoy while adding a modern touch. The decor is inspired by the carriages of the Orient Express.
The restaurant boasts a neoclassical façade and an Art Deco-inspired interior. The original woodwork, ribbed glass sconces, and brass details evoke the elegance of the 30s. Gold details, flattering lighting, and comfortable banquettes create a warm and welcoming atmosphere.
An exclusive mini-club
Hollywood Savoy also houses the Savoy Club, a private party space located in the basement. This mini-club, with a capacity of 50 people, offers an exclusive and discreet atmosphere. Photography is prohibited, and it guarantees a unique and memorable experience with mini-shows, dancers, and artists. The staff, made up of nightlife professionals, ensures guests have an unforgettable evening.
A unique culinary experience
An innovative map
Gregory Cohen, executive chef of the Fitz Group, offers a rich and varied menu, featuring revisited classics and original creations. Signature dishes include the lobster roll, koji-aged prime rib, and salt-crusted sea bass. The restaurant also emphasizes local and eco-friendly ingredients.
Dishes for all occasions
Lunch is quick and tasty, aiming to attract local customers. In the evening, the menu becomes more adventurous, with dishes inspired by travel and childhood memories. The terrace, open in fine weather, is an added bonus for enjoying an al fresco meal.
Finger food and salads
The wait is enhanced by an array of finger foods: truffle pizzetta, shrimp tempura, pastrami croque, and more. Salads include Caesar, spinach with poached eggs, and king crab, to satisfy every craving.
Meat and pasta
The meat menu is particularly impressive, with beef tartare, Chateaubriand, and lamb confit. Pasta lovers won't be left out, with options like lobster, truffle, or Parmesan pasta.
Eco-responsible commitment
Fitz Group is committed to eco-responsible practices. The Ecotable label, obtained in 2019, certifies this approach. Eight criteria are taken into account, including sourcing, food waste reduction, recycling, and water and energy consumption. This approach guarantees a sustainable and environmentally friendly dining experience.
The Fitz Group: An experiential vision
A group in full expansion
Hollywood Savoy is the Fitz Group's fourth establishment. Co-founder Guillaume Benard has created unique spaces where gastronomy and celebration blend seamlessly. Benard's journey began with a hospitality diploma in Switzerland and an experience in Shanghai, which reinforced his intuition: combining cuisine and celebration.
A team of professionals
The Fitz Group's success is built on a team of passionate professionals. They hail from the world's finest clubs and restaurants, bringing their expertise and contacts with them. This team ensures an unforgettable guest experience, from the reception to the entertainment and the cuisine.
Whether for a quick lunch, a refined dinner, or a wild evening, Hollywood Savoy offers a unique and unforgettable experience. Come discover this new jewel of the Right Bank and let yourself be seduced by its glamorous ambiance and delicious cuisine.
Patrick Koune
